Ingredients

• 450g Cherry Tomatoes
• Oregano
• Shallots
• 1 head of garlic
• Fresh basil
• Heavy cream
• Olive oil
• Parmesan cheese

Steps

• Oil a deep baking pan, put garlic, tomatoes, chopped shallots, and oregano
• Bake at 400F for 50 mins to 1h
• Add heavy cream, pasta water, fresh basil and immersion blend